3 showing · 197 on the list
Esposito Meat Market
Old-school family butcher on Ninth Avenue since 1932 — sawdust-floor energy, whole animals broken down in back, and game you will not find at a supermarket.
Order: House-made sweet fennel sausage; call ahead if you want rabbit, quail, or a crown roast.
verified open Aug 2026 (official site + directory listings) — closed Sundays
500 9th Ave (at W 38th St), Hell's Kitchen · map
added 2026-08-07 · verified 2026-08-07
Poseidon Bakery
Greek bakery run by the same family since 1923, and one of the last places in America still stretching phyllo dough by hand. Fourth-generation, tiny, cash-leaning, irreplaceable.
Order: Spanakopita and a slab of baklava; buy a pound of the hand-rolled phyllo to cook with — it freezes.
verified open Aug 2026 (Yelp June 2026) — closed Sun & Mon, open Tue-Sat 10am-6pm
629 9th Ave (btwn W 44th & 45th St), Hell's Kitchen · map
added 2026-08-07 · verified 2026-08-07
Sea Breeze Fish Market
Third-generation fish market on Ninth Avenue with restaurant-supplier prices for retail customers — whole fish on ice out front, hundreds of species through the week.
Order: Whatever whole fish is cheapest and brightest-eyed that morning — they will clean and fillet it free; shrimp prices routinely beat every supermarket in Manhattan.
verified open Aug 2026 (official site + Yelp July 2026) — closed Sundays
541 9th Ave (at W 40th St), Hell's Kitchen · map
added 2026-08-07 · verified 2026-08-07